Discover our signature Peri Peri Chicken Biryani with Boiled Egg, one of the most ordered dishes at Southern Spices in Winnipeg. Juicy chicken is coated in a fiery peri peri masala, layered with long-grain basmati rice, slow-cooked in the dum style, and finished with a farm-fresh boiled egg for the perfect balance of heat, aroma and comfort.
Peri Peri Chicken Biryani is where bold South Indian spice meets the smoky, tangy kick of peri peri. At Southern Spices on St Mary's Road, we marinate tender chicken in a house peri peri blend, then layer it with fragrant basmati rice, caramelised onions and fresh herbs before sealing the pot for a slow dum cook. Every serving arrives with a boiled egg, letting the flavours settle into each grain of rice.
As Winnipeg's first dedicated South Indian kitchen since 2016, we build this biryani for people who crave heat with depth, not just spice for the sake of it. Order it for a satisfying lunch on St Mary's Rd, a family dinner in St. Vital, or takeout and delivery across South Winnipeg.
A tangy, smoky chilli marinade that you can request from medium to very spicy.
Long-grain basmati layered and sealed so every grain carries flavour.
Hearty enough that one order can comfortably be shared by two.
Winnipeg Diner
"The peri peri chicken biryani has the perfect kick and the portion easily fed two of us. Worth every dollar for the taste and quality."
May 12, 2025
Regular Customer
"Authentic South Indian flavour with a proper spice level. This is my go-to biryani in Winnipeg whenever I'm craving something bold."
April 2, 2025
St. Vital Resident
"Ordered takeout and it arrived hot, fragrant and generously packed. The boiled egg and the peri peri masala together are addictive."
March 18, 2025